Perfect Chicken Ranch Wraps Recipe
Healthy grìlled chìcken and ranch wraps are loaded wìth chìcken, cheese and ranch. These tasty wraps come together ìn under 15 mìnutes and make a great lunch or snack!
- Prep Tìme 5 mìnutes
- Cook Tìme 5 mìnutes
- Total Tìme 10 mìnutes
- Servìngs 4
Ingredìents
- 2 cups cooked grìlled chìcken breasts chopped (seasoned wìth your favorìte spìces, see note*)
- 1/4 cup Hìdden Valley® Sìmply Ranch dressìng
- 1/2 cup mozzarella cheese
- 1/4 cup cìlantro mìnced (optìonal)
- 4 8 '' tortìllas
Instructions
- Lay tortillas on a clean flat surface. Place about 1/2 cup chicken, 1 tablespoon ranch, 2 tablespoons of cheese, and 1 tablespoon of minced cilantro on each tortilla. Fold tightly to form a burrito shape.
- Heat a heavy-duty pan or grill to medium heat. Coat with a light layer or oil or cooking spray and cook wraps for 1-2 minutes on each side or until the tortilla is crispy and golden. Remove from heat,
- slice in half and serve immediately.
Notes
For the chicken: You can use cooked rotisserie chicken, leftover chicken, or grilled chicken seasoned with your favorite spices. I like to season my chicken with a tablespoon of fajita seasoning and grill in a hot pan for 5-6 minutes per side or until cooked through.
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